At Table: The Business of Food and Community
Please note, this event has expired.
Opening reception: 5:30 to 8 p.m., August 30.
Each wave of immigration brings with it recipes passed down through generations, methods of preparation and styles of presentation that add a rich ethnic diversity to Ventura County’s local food traditions and eating experiences. “At Table: The Business of Food and Community” takes a look at how the influx of immigrants into the region has influenced local recipes, menus and dining habits, as well as food-related businesses andView more
Tickets for the August 30 opening reception are $5 for members, $10 for nonmembers with tickets available at the door. The opening is in conjunction with the Ventura Chamber’s TASTE event which includes free admission to the Museum opening. TASTE tickets are available by calling 805-643-7222 or visiting venturachamber.com/taste2018. Museum members purchasing tickets for TASTE can use promo code Museum18 to receive the chamber member discount.
100 East Main St., Ventura, CA 93001